Cells in our colon produce antimicrobial peptides (peptide
antibiotics) called cathelicidins that protect us against disease-causing
microbes (pathogens) and can modulate
our immune system against several
autoimmune diseases. Scientific studies found that beta pancreatic cells in healthy mice produce
cathelicidins whereas this function was impaired in diabetic rodents.
Since T1D is an autoimmune disease, a research team coordinated by Julien Diana decided
to find out whether cathelicidins can control
type 1 diabetes. They injected diabetic mice with cathelicidins.
"Injecting cathelicidins inhibits the development of
pancreatic inflammation and, as such, suppresses the development of autoimmune
disease in these mice" states Julien Diana.
Short-chain fatty acids (SCFA) produced by good gut bacteria
(probiotics) modulates the production
of cathelicidins. Given that diabetic mice have a lower level of short-chain fatty acids compared
to healthy mice, the cathelicidins
deficiency in diabetic mice may be due to insufficient SCFA. The team transferred part of the gut bacteria from
healthy mice to diabetic mice, and thus
re-established a normal level of cathelicidin. Meanwhile, the transfer of
micro-organisms reduced the occurrence of diabetes. This experiment highlighted
the important role good microbes play in the prevention of autoimmune diseases
such as autoimmune diabetes.
[Immunity- August 2015]
The above experiment together with other preliminary studies
suggested probiotics together with a diet that that encourages growth of these
bacteria may be a possible way to protect against Type 1 Diabetes.
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